Kcal, the UAE-born healthy food concept, has introduced a raft of new dishes to its menu.
Included in the new additions are sushi rolls, poke bowls, a vegan shepherd’s pie, and some gluten-free desserts.
Other new items include a range of shakes such as ‘the golden glow’ which blends turmeric, vanilla protein, coconut milk, banana, and pineapple.
Mark Carroll, Kcal co-founder and CEO, commented “The healthy casual food industry is very competitive, and it is crucial to keep coming up with innovate products to secure a strong position in the market. The new menu is a proof of our efforts to combine the freshest ingredients to bring a variety of healthy and wholesome food options to the Middle East.”
The new menu will be available in all Kcal restaurants all over UAE for dine-in, takeaway, and delivery.
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