This Healthy Food Is Going To Be Everywhere In 2018

I’ve talked about adaptogenic mushrooms plenty in the past, and the food industry is finally catching on to the healing power of these fungi that I and many other wellness advocates have been going on about for years. Mushrooms like chaga, reishi, cordyceps, and lion’s mane were once hard to come by and most often only found in powdered form. You’d think I was a mad scientist with all of my mixing and matching of powders to create different superfood elixirs.

But no more of that! This year we’ll have a fungal overgrowth with these mushrooms added to almost anything and everything including mushroom-infused teas, hot chocolate, bottled coffees, soups, and even lotions and skin care products.

Want to know what trends are up and coming in wellness, beauty, and more? Check out our official 2018 trend report.

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